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Mother’s Day Brunch

May 14

Celebrate a beautiful Mother’s Day holiday with family and friends alike.

TIME
Two seatings:
11:00 am (SOLD OUT)
&
2:00 pm

PRICE
$42 per adult (+tax & gratuity)
$18 per child ages 5-12 (+tax & gratuity)
Complimentary ages 4 and under

MENU
Stuffed Pork Loin
spinach, sun-dried tomato & goat cheese, port wine demi-glace

Carved Rosemary Leg of Lamb
cabernet jus

Pan Seared Chicken Piccata

Artichoke Crusted Salmon
citrus beurre blanc

Homemade Ricotta Gnocchi
homemade tomato basil sauce, parmesan crust

Beef Bracciole
spinach, parmesan, roasted red peppers, bread crumbs

Smoked Salmon Display
croquants, chive whipped cream cheese, red onion, capers

Shrimp Cocktail
fresh lemon, mignonette

In Season Vegetable Frittata

Omelets and Eggs to Order
with your choice:
wild mushrooms, spinach, onions, scallions, roast vegetables, baby kale, cheddar, swiss, brie, vermont chevre, st. andre, aged pork sausage, nueske bacon

Organic Greens, Spelt & Red Lentil Salad
chiffonade of in season vegetables, raw honey vinaigrette

Basil and Parmesan Pesto Pasta Salad
baby spinach, ricotta salata and aged balsamic vinegar

Quinoa and Barley Salad
grapefruit, toasted almonds, baby kale, swiss chard, lemon tappini dressing

Caesar Salad
shaved parmesan, focaccia croutons

KIDS
Chicken Tenders, French Fries, Assorted Pizza, Crudité

DESSERT
• Berry Trifle
• Chocolate Covered Strawberries
• Lemon Curd Tarts
• Chocolate Hazelnut Cake
• Petit Fours

Two seatings: 11am and 2pm.

Member Reservation Guest Event Registration

Details

Date:
May 14
Event Category:

Venue

MDR/EDR

Organizer

Kelsea Benoit
Phone:
978-779-1338
Email:
specialevents@theinternational.com