blog post summer b

It’s officially Summer at The International


Play, Dine, and Stay at The International this Summer.

Celebrity Chef & Global Cuisine Series

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The International Celebrity Chef & Global Cuisine Series continues


This year we kick off the series on Friday, June 6th starting at 7 pm with our good friend Evan Deluty, Chef/Owner of Stella Restaurant in South Boston.
Stella has been a popular dining destination on trendy Washington Street in South Boston for the past nine years and is still going strong.
Please join Chef Evan and Chef Peter in The Fireplace Room Restaurant for a fabulous evening of fine cuisine and fun with friends.

 Four Course Chef Series Menu
$ 55.00 per person 

First course
Crudo Misto
Tuna / Lemoncello Vinaigrette / Grassini
Second course
Rigatoni Bolognese
Chef Deluty’s Famous
Third course
Dayboat Halibut
Potato Leek Bacon & Corn Ragout
Lemon Tart
Local Berries / Mint

The Chefs table has limited seating. Reservations are required.

Click here to make your reservation online. Or call The Fireplace Room directly at 978.779.1380

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Cocktail parties with a International twist to your home or office

Make your next cocktail party special with Hors D’oeuvres from The International. 


Mix and Match to make a global cocktail party

All are priced for 50 pieces


From the East

Ginger Lime Soy Beef Skewers….$130

Soy & Peanut Crusted Chicken Satay….$115

Crispy Vegetable Egg Rolls….$100

Fresh Vietnamese Spring Rolls with Aromatic Sauce….$110

Crispy Pork & Mushroom Dumplings….$120

Tuna Tartar Cucumber Rolls with Wasabi Tobiko….$150


A Taste of Italy

Fontina Arancini with Tomato Jam….$110

Putenescca Bruschetta….$100

Prosciutto Wrapped Asparagus….$110

Portobello & Fontina Flatbread with Roasted Red Onions….$100

Sausage, Ricotta & Tomato Flatbread….$100

Spicy Italian Sausage & Provolone Stuffed Mushrooms….$110



Prosciutto Wrapped Dates with Black Pepper Goat Cheese….$125


Mini Falafel with Tzatziki….$110

Stuffed Grape Leaves….$120

Avocado Hummus on Toasted Pita….$100


French Countryside

Deviled Eggs with Smoked Salmon Mousse….$120

Truffled Chicken Salad in Endive….$115

Goat Cheese & Leek Stuffed Mushrooms….$110

Poached Shrimp with French Cocktail Sauce….$175

Brie & Basil Pistou Canapé….$100

Close to Home

Maple & Soy Glazed Bacon Wrapped Scallops….$150

Mini Lobster Rolls….$225

Steakhouse Beef Tartar on Crispy Potato….$150

Ducktrap Farms Smoked Salmon on Cucumber….$125

Crispy Butternut Squash Risotto….$100

Crispy Crab Cakes with OldBay Aioli….$150


Latin Flair

Roasted Chicken & Poblano Quesadilla….$110

Grilled Shrimp & Tomato Tacos with Avocado Whip….$125

Mini Beef Empanada ….$110

Crispy Coconut Shrimp with Cilantro Lime Sauce….$125

Twice Fried Plantains with Mango Banana Ketchup….$100

To place a order 978-779-6911


or email us at: